“When I first saw the EcoBurners, I said, ‘Now here’s a solution to an industry problem.”

Ralph Feraco

Executive Chef and Member of the American Academy of Chefs

Better heating starts with better thinking.

Outdated gel and wick pots are unsafe for staff and guests, wasteful for the planet, and unreliable for heating food. EcoBurner offers you buffet heating that:

Keeps you safe

Traditional gel and wick pots come with risks — spills, burns, and open chemicals that don’t belong near food. EcoBurner takes the worry out of buffet heating with smart safety features that keep your staff and guests protected.

  • Cool to touch, even during use
  • Shuts off automatically if knocked over
  • No open chemicals means no risk of spills
  • Non-toxic, no protective gear required
Keeps you safe

Helps the planet

Buffet heating shouldn’t come at the cost of the earth. EcoBurner is designed to save water, cut waste, and lower carbon emissions — all without sacrificing performance.

  • No water needed
  • Refillable burners reduce single-use waste
  • Recyclable fuel cans reduce strain on landfills
  • Reduces carbon emissions by up to 78%
Helps the planet

Burns long and strong (even outdoors!)

Unlike gels and wicks that burn out quickly or struggle to stay lit outdoors, EcoBurner’s windproof and waterless design provides steady, reliable heat wherever you need it — indoors or out.

  • Keeps food warmer for longer, with up to 7.5 hours of burn time
  • Windproof and waterless design works flawlessly outdoors
  • No electricity needed, making it ideal for outdoor use
  • Eliminates hot spots, keeping every dish evenly warmed
Burns long and strong (even outdoors!)

Saves you time and effort

Gel and wick pots are a hassle — setting up water pans, replacing pots mid-service, and dealing with the mess they leave behind. EcoBurner simplifies everything with a refillable system that’s easy to use and quick to clean up.

  • Speeds up setup and breakdown, saving staff hours
  • Eliminates water pans, saving time on filling and heating
  • Lasts as long as 18 two-hour gel pots, reducing refills
  • Handles both hot and cold applications with ease
  • Lightweight for easy carrying
Saves you time and effort

Goes easy on your wallet

Traditional buffet heating comes with extra costs — frequent refills, wasted staff hours, and higher energy expenses. EcoBurner simplifies the process, making every service more cost-effective.

  • Burns longer than gel pots, saving money on refills
  • Eliminates water pans, lowering heating expenses
  • Speeds up setup and breakdown, reducing labor costs
  • Reduces insurance costs by replacing open flames with a
    safer alternative
Goes easy on your wallet

Already using EcoBurner? Get certified!

Showcase your commitment to sustainability. Share your EcoBurner fuel usage and previous heating methods, and we’ll calculate your water, waste, and carbon savings.

Already using EcoBurner? Get certified!

Explore the complete Eco range

EcoBurner

EcoBurner

Rethink buffet heat with this refillable burner designed to replace traditional gel and wick pots. Powered by EcoBurner fuel, it works seamlessly with any Eco product or can be adapted for use with any chafing dish. Optional EcoBoost attachment improves fuel efficiency and heat distribution.

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EcoWaterless

EcoWaterless

Go waterless with EcoServe, a buffetware collection that keeps food warm with hotplate technology or cold with Cool Packs — no electricity or cables required. Available in a range of styles, with cookware and accessories to complete the look.

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EcoHold

EcoHold

This portable banqueting cart keeps food hot or cold for up to five hours without the need for electricity, batteries, or cables. Heat with EcoBurners or chill with Cool Packs, load with pans or plates, and roll it wherever it’s needed.

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EcoPan

EcoPan

Convert your existing chafing dishes to waterless with EcoPan. Simply replace the water pan with Ecopan and get consistent, even heat with hotplate technology — no water needed.

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